Smoked Salmon Bruschettas - Recipe
Smoked Salmon Bruschettas are an easy and really quick idea for a delicious and flavored appetizer. Ready in 5 minutes, this recipe is perfect for your formal dinner or your last minute guests!
- Level: Easy
- Preparation time: 5 minutes
- Total time: 5 minutes
- Yield: 4 servings
Toast the white bread slices on both sides until golden. You can easily do it on a hot skillet or with a toaster.
Spread evenly some butter on one side of the hot bread slice.
Lay some smoked salmon on top and serve.
You can garnish each bruschetta or the serving plate with a small bunch of Italian parsley.
You can cut the slices in triangles and remove the crust for a more sophisticated shape.