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Chocolate Salami is a traditional Italian recipe in which cocoa, crumbled biscuits, eggs, sugar and butter are mixed and...
Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...
No day is complete without an apple pie. In this recipe you will find detailed steps to successfully bake your own traditional...
Pad Thai is the most popular dish of the everyday Thai cuisine that became a delicacy in the western countries. In this recipe...
An easy and quick recipe for a smooth homemade Strawberries Topping Sauce. Try it on your puddings, ice creams or even with...
Italian Sponge Cake (Pan di Spagna) is a basic recipe for an airy and easy to make sponge cake. Similar to the French Genoise,...
Creme Brulee, or burnt cream, is a well known and loved French dessert consisting in a egg rich custard and a crusty top...
Ruth's Pinza (or Pinsa) is our easy variation of an Italian Traditional Fruit Cake, usually baked during the Christmas Holidays....
Homemade Raisin Bread is tasteful and easy to cook. Enjoy this milk based bread flavored with raisins. A perfect treat for...
In this article is described an easy and quick way to obtain a delicious homemade Water Based Glaze to top cakes and cookies....
Ovis Molis Pastries is an original recipe for delicious finger cookies that will melt in your mouth. This tasty Italian recipe...
Savoiardi are traditional Italian cookies to eat with your coffee. This simple recipe explains how to prepare delicious homemade...